Paneer Chilli

How to prepare Paneer Chilli Recipe

Ingredients:

• Paneer 200gm
• Maida 1/2cup
• Cornflour 1/4cup
• Blak pepper Powder 1tsp
• Chopped garlic n ginger
• Chopped Spring Onion
• Chopped Green Chillies
• Chopped capsicum
• Soy Sauce 1tsp
• Red chilli sauce 1tsp
• Tomato Puree 1tbsp
• Vinegar 1/2tsp
• Oil

Preparation Method:

• Make a batter of maida, cornflour, balck pepper powder and salt.
• Dip the paneer pieces and fry it.
• Add oil to a pan.
• Add chopped garlic, Ginger, green chillies n capsicum.
• Fry it for 2-3 mins.
• Add all sauces along with cornflour slury and 1/2cup of water.
• Season with salt n pepper powder.
• Add the fried paneer pieces and chopped spring onion.
• Switch off the flame and serve.

Check below for video: