Tuesday 27 June 2017

Santula odia recipe

How to prepare Santula Odia Recipe






Ingredients:

Raw banana - 1pc

Brinjal -2pc

Potato - 1pc

Ridge Guard - 1pc

Pumpkin - 100gm

Ginger - 2inch

Onion - 1pc

Garlic - 1pc

Green chillies - 2pc

Curry leaves

Cumin seed - 2tsp

Milk - 1/2cup

Urad dal - 1tbsp

Salt

Oil (1tbsp)


Preparation Method:

Put the pan on the flame.
Add 1tbsp of oil on to the pan.
Add cumin seeds, urad dal, curry leaves and green chillies.
Fry it for a while.
Add grated ginger and crushed garlic to it.
Fry it till raw smell goes off.
Add chopped onion to it and fry it till became light brown color.
Add diced veggies and salt as per taste.
Fry the veggies for 2mins.
Add 1cup of water and cook it with lid.
Check if water get evaropated, if so add 1/2 cup of milk to it.
Cook it for 2min more.
If veggies get soft then be sure that santula is ready to serve.


Check below video :



                                       

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