How to prepare Peanut pakoda Recipe
- Peanut - 1cup
- Besan - 1cup
- Rice flour - 1 cup
- Haldi - 1/2tsp
- Red chilly powder - 1tsp
- Garam masala - 1tsp
- Chat masala - 1/3tsp
- Amchur powder - 1/2tsp
- Salt
- Oil
Preparation Method:
- Make a thick mixture with all the ingredients except oil by adding water little by little.
- Deep fry the mixture.
- Try to drop the peanut one by one with coated the batter.
- Fry it till it became crispy.
- Serve with sprinkle chat masala on peanut pakoda.
Check below for video:
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