Palak Moong Dal Recipe Odia Style

How to prepare Palak Moong Dal Recipe

Ingredients:

• Chopped Palak
• Potato 1pc (Chopped)
• Brinjal 1pc (Chopped)
• Pumpkin 75gm (Chopped)
• Boiled Moong Dal 11/2cup (Cooked with salt and turmeric)
• Garlic 9cloves
• Mustard Seed 1/2tsp
• Dry Chillies 2pc
• Jeera 1/2tsp
• Urad Dal 1tsp
• Oil 1tbsp
• Salt

Preparation Method:

• Put the Kadai on Flame and add oil to it.
• Add Dry Chillies 2pc, Mustard Seed 1/2tsp, Urad Dal 1tsp, Jeera 1/2tsp.
• Fry it till it change the color.
• Add Sliced Garlic.
• Add Chopped Pumpkin, Brinjal, Potato n Salt. 
• Cook the veggies with lid.
• Add the cooked dal and chopped spinach.
• Cook it for another 5mins.

Check below for video: