Gud ki Cutting Chai/ Jaggery Tea/ Jaggery Masala Chai

How to prepare Jaggery Tea/ Gud ki Chai

Ingredients:

• Milk 1cup
• Water 1cup
• Jaggery 1tbsp
• Tea Powder 11/2tsp
• Ilaichi 2
• Dalchini Powder 1pinch
• Grated Ginger 1tsp
• Crushed Black Pepper 1/2tsp

Preparation Method:

• Boil water and mix jaggery to it.
• Let it to melt completely.
• Add tea powder, ginger, black pepper, ilaichi, cinnamon powdder.
• Strain it to the serving cup.

Check below for video: