Sagudana Pana/ Sabudana Drink

How to prepare Sabudana Vrat Drink 

Ingredients:

• Sabudana/ Sago 1cup
• Curd 1cup
• Sugar 3tbsp
• Ilaichi 2pods
• Banana 2pc
• Grapes 50gm
• Grated Coconut 3tbsp
• Cinnamon Powder a pinch
• Mixed Dry Fruits 2tbsp

Preparation Method:

• Wash n Soak sabudana for 5-6hrs.
• Blend the strained sabudana, curd, sugar, ilaichi pods.
• Keep 2tbsp of soaked sabudana for later use.
• In a mixing bowl take roughly chopped bananas.
• Mash it a little.
• Add grapes, grated coconut, soaked sabudana, chopped dry fruits.
• Add blended mixture of curd and sabudana.
• Add pinch of cinnamon powder.
• Pour it in to a serving glass and serve. 

Check below for video: